A delicacy that is said to owe its origins to the Mughal kitchens, SohanHalwa is a traditional celebratory dessert. This beloved rich brown fudge is a dense sweet confection of corn flour, milk and dry fruits. Ram Parshad Makhan Lal’s SohanHalwa is made with only the purest of desi ghee, fine saffron flavor generously sprinkled. With the goodness of almonds, pistachios and cardamom bringing in a medley of flavors, SohanHalwa is an exquisite treat.
Please note: All orders placed from 17th October 2017 will be dispatched after 25th October 2017