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"The origin of Omi Sweets dates back to 1830 when the founder Lala Kunwar Sen Mittal, an entrepreneur, decided to open a sweet shop in Mussoorie. Initially, they sold grocery items such as salt, oil, and jaggery, which they brought from Saharanpur. Soon afterwards, they started manufacturing and selling their own namkeen, laddoo, balushahi (a flour-based mithai), and other traditional sweets. With time, the delicious, quality products gained a lot of popularity with people thronging their store. And so began the successful journey of this famous brand. Today, with thousands of satisfied customers over the decades, they are a huge name in many households. Thier specialities include bal mithai, son halwa, balushahi, gulab jamun, and pure chocolate barfi among others. "